Perfectly Balanced Lemon Garlic Shrimp Pasta

Looking for a quick and delicious dinner option that can be prepared in under 30 minutes? This Perfectly Balanced Lemon Garlic Shrimp Pasta is the perfect recipe to try out today! With fresh ingredients, this dish provides the right balance of flavor and nutrients. Let's dive into how you can make it at home.

Ingredients:

• 1 lb (450g) cooked shrimp
• 2 cups of your favorite pasta (penne or fusilli work great)
• 3 cloves garlic, minced finely
• Zest and juice of 2 lemons
• 1/2 cup olive oil
• Salt to taste
• Fresh parsley, chopped (optional for garnish)

Preparation Time: 15 minutes

Cooking Time: 15 minutes

Servings: 4 servings

Instructions:

Start by boiling the pasta according to package instructions. While the water is heating up, start prepping your shrimp and garlic mixture.

In a large skillet or wok, sauté the minced garlic until it turns golden brown but not too dark as this can make the dish bitter. Next, add in the fresh lemon zest for an extra burst of flavor.

Once you have finished cooking your pasta, drain and set aside. While still hot, toss the cooked shrimp into the skillet with the garlic and lemon mixture along with some olive oil to ensure everything is coated well. The shrimp should be fully heated through but not overcooked; it should remain pink on the inside.

Now you're ready to combine all these ingredients together! Add your freshly boiled pasta into the skillet, mixing thoroughly until all components are evenly distributed throughout the dish. Season with salt as needed for added flavor. If you prefer a bit more lemony taste, add some extra juice or zest now too!

Garnishing:

For an even more delightful presentation and taste, sprinkle fresh parsley over your Lemon Garlic Shrimp Pasta before serving.

Tips for Success:

1. The key to achieving perfectly cooked shrimp is ensuring they aren't overcooked. They should be tender but still opaque inside.
2. Make sure the garlic gets just enough cooking time so that its sweetness comes through without becoming bitter.
3. You can also experiment with different types of pasta shapes like bow ties or farfalle to add variety to your dish.

Nutritional Information:

The exact nutritional values may vary depending on specific brands used and quantities involved, but this recipe generally provides a balanced meal rich in protein from the shrimp and healthy fats from olive oil. It also offers plenty of vitamin C due to both the lemon and cooked shrimp.

Conclusion:

This Perfectly Balanced Lemon Garlic Shrimp Pasta is not only quick to prepare but also incredibly tasty! Whether you're looking for a midweek meal or something special for your family, this dish will surely hit the spot. Enjoy every bite while knowing exactly what goes into it - no mystery ingredients here!