Hearty Turkey Chili Recipe

Turkey chili is a popular and comforting dish that can be enjoyed year-round. It’s packed with flavor, rich in protein, and filled with vegetables that make it both nutritious and satisfying. Whether you're looking for something cozy on a chilly day or just want to experiment with your cooking skills, this hearty Turkey Chili Recipe is perfect for any occasion.

Ingredients:

• 1 lb ground turkey
• 2 cans of crushed tomatoes
• 1 can of kidney beans (rinsed and drained)
• 1 medium onion, chopped
• 3 cloves garlic, minced
• 1 green bell pepper, diced
• 1 red bell pepper, diced
• 2 tablespoons chili powder
• 1 tablespoon ground cumin
• Salt and pepper to taste
• Optional: shredded cheddar cheese for topping

Cooking Time: Approximately 30 minutes

Servings: Yield about 6-8 servings

Instructions:

Step 1: Begin by heating a large pot over medium heat. Once the pot is hot, add the ground turkey and cook until browned, stirring occasionally to ensure even cooking.

Step 2: While the meat cooks, chop your onions, peppers, and garlic. Once the turkey has cooked, remove it from the pan using a slotted spoon and set aside in a separate bowl.

Step 3: