Easy Chicken Fajitas Recipe: A Delicious Meal for Busy Nights

Chicken fajitas have become a staple in many households because of their versatility and affordability. These colorful and flavorful fajitas are easy to make, requiring just a few ingredients that can be prepared within minutes. This article will walk you through an incredibly simple recipe that will yield delicious chicken fajitas for your family or friends.

Cooking Time: 30 minutes
Servings: 4 servings

Ingredients

• 1 pound boneless, skinless chicken breast, sliced into thin strips
• 1 red bell pepper, cut into thin strips
• 1 yellow bell pepper, cut into thin strips
• 1 green bell pepper, cut into thin strips
• 3 cloves garlic, minced
• 2 tablespoons olive oil
• 1 teaspoon ground cumin
• 1/2 teaspoon smoked paprika
• Salt and pepper to taste
• Tortillas or whole wheat wraps for serving
• Lime wedges (optional)

Instructions

In a large bowl, combine the chicken strips, bell peppers, garlic, olive oil, cumin, smoked paprika, salt, and pepper. Stir well to coat everything evenly with the seasoning mixture.

Cook over medium heat on the stove for about 8-10 minutes or until the chicken is no longer pink in the center and cooked through. During this time, stir occasionally so that all pieces get cooked uniformly.

For added flavor, serve these fajitas with tortillas or whole wheat wraps along with lime wedges on the side for squeezing over each serving. This will not only make your meal more delicious but also offer a burst of freshness!

Health Benefits

Fajitas made this way are an excellent source of protein and vitamins from bell peppers, which are packed full of nutrients like vitamin C, vitamin A, and folate. Additionally, using chicken instead of beef or pork can reduce the fat content in your meal without sacrificing flavor.

Variations

You could also add other vegetables such as onions or mushrooms to give a richer texture to your fajitas. Another option is adding some corn kernels for extra crunch and sweetness. If you're feeling adventurous, try swapping out the bell peppers for other vegetables like carrots or zucchini.

Storage Tips

If there are leftovers after one meal, they can be stored in an airtight container in the refrigerator for up to 3 days. Reheating these fajitas is as simple as microwaving them until heated through; however, make sure that any liquid (such as juices from the vegetables) has evaporated before serving.

Conclusion

Freshly prepared chicken fajitas are a wonderful addition to your diet. They provide excellent nutritional value and can be quickly made even during busy days. Whether you're looking for a healthy meal or something more substantial, this recipe offers just the right balance of taste and nutrition.

Feel free to experiment with different spices or additional ingredients according to personal preferences. Your family will surely appreciate these vibrant, tasty fajitas prepared in minutes. Enjoy your cooking!